Location

The New Emerald Cove, built on a private beach, Anse La Farine, Praslin, can only be accessed by a short boat trip from Baie Ste Anne jetty.

The seven chalets (totaling 42 rooms: 28 standard, 14 superior), the reception and the restaurant are scattered in gardens just beyond the beach.

As there is no road access, tranquility and privacy are ensured.

Amenities

The Hibiscus restaurant offers international and creole cuisine in a spacious airy setting. The restaurant is situated in the garden 10 mt from the beach and up to 150 people can be comfortably served here. It has a very impressive wooden roof structure which harmonises with the wooden floor.

Facilities available at the hotel:

Swimming pool, Diving, Boutique, Water sports, Beach volley court, Trekking,  Excursions by Catamaran, Big game fishing, Snorkeling equipment, Bicycle rent.

The huge coral reef in front of the hotel is rich in fauna and is exceptional for snorkeling and diving. The hotel organises dives and offers daily tours by boat to the magnificent neighbouring islands (Aride, Courieuse, Marianne, La Digue, Petit Soeure, Grande Soeure, Coco Island, Felicité, Cousin, Cousine) where you can enjoy or barbeques on the beach.

Room facilities

All the rooms are equipped with an ensuite bathroom, hair dryer, air conditioning, a mini-bar fridge, a telephone with international dialing (IDD), and electricity at 220V

28 standard rooms:

The standard rooms, located on the bungalows’ ground floor, have a spacious veranda overlooking either the garden or the beach.

14 superior rooms:

The superior rooms, located on the first floor, are double in size and are ideal for families. Each one is composed of a double bed and a single bed and a second single bed can be placed in the room upon request.